Manihani
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Menu

Manihani Indian Restaurant offers an array of authentic North Indian cuisine. For this vibrant cuisine, there are a variety of spices that play a key role within all of the dishes, however, it is not as intimidating as it may seem. These dishes have been proposed to suit the taste of a wide variety of people and may be considered multicultural. Not only adults can have a try, but also children and elderly people as the dishes are cooked to be mild or adjusted to suit the heat of the customer’s liking.

ENTREE FOR 2
Manihani Mix – Chef’s selection of mixed meat and vegetarian entrees listed above. $32.50
Tandoori Sizzler – Mix of appetisers cooked in the tandoori oven that consist of; TWO PIECES of each (1) chicken tikka, (2) lamb cutlets, (3) tandoori chicken and (4) lamb seek kebab. $49.50

 

APPETISERS – VEGETARIAN
Vegetable Samosas (2pcs) – Home made pastry stuffed with potato and peas, served with tamarind sauce. $12.50
Vegetable Pakoras (4pcs) – Chopped veggies mixed together with chickpea flour batter and deep fried, served with tamarind sauce. $12.50
Tandoori Mushrooms (5pcs) – Mushrooms prepped in special tandoori marinade, cooked in oven and served with mint sauce. $16.50
Spring Rolls (6pcs) – Vegetarian spring rolls served with sweet chilli sauce. $10.50
Vegetarian Plater – Mix of samosas, spring rolls and pakoras. $24.50

 

APPETISERS – NON-VEGETARIAN
Meat Samosas (2pcs) – Home-made pastry stuffed with meat, lamb mince, served with mint sauce. $15.50
Burra Kebabs (2pcs) – Marinated lamb chops in a tandoori cooked in traditional tandoori oven. $18.50
Lamb Seek Kebab (6pcs) – Mix of spices and herbs with lamb mince and skewered and cooked in oven. Served with mint sauce. $18.50
Chicken Tikka (4pcs) – Boneless pieces of chicken prepped in tandoori marinade, cooked in oven and served with mint sauce. $18.50
Tandoori Prawns (5pcs) – Tiger prawns prepped in a tandoori marinade and cooked in oven, served with mint sauce. $19.50
Garlic Chilli Prawns (5pcs) – Tiger prawns sautéed with sprouts, garlic and spices to enhance flavours. $19.50
Tandoori Chicken – Whole chicken prepped in our special tandoori marinade, slow cooked in oven and served with mint sauce. Can either be served as a full or half portion. Half – $17.50/
Full – $25.50

 

ACCOMPANIMENTS – SIDES
Cucumber Raita or Plain Yoghurt $6.50
Kachumber Salad – Diced cucumber, tomato, onion, herbs with lemon and chat masala seasoning. $8.50
Punjabi Salad – Sliced cucumber, tomato, onion with lemon and chat masala seasoning.

Onion Salad – Sliced  onion with lemon and chat masala seasoning. 

$9.50

$6.50

Basket of Papadams – Served with mango chutney. $6.00
Mango Chutney (Sweet) $4.50
Tamarind Sauce or Mint Sauce $4.50
Pickles: (A) Mango, (B) Lime, (C) Chilli, (D) Mix $4.50

 

VEGETARIAN – MAIN COURSE
Paneer Makhani (MILD) – Homemade cottage cheese pieces simmered in a tomato-based sauce with a touch of cream and mild spices. $25.90
Masala Paneer (Speciality) – Homemade cottage cheese cooked with tomato, capsicum and onion in the chef’s special sauce and finished with touch of coriander. $25.90
Paneer Vindaloo (MEDIUM) – Homemade cottage cheese pieces cooked in our favourite and famous sauce. $25.90
Butter Paneer Masala (MEDIUM) – Homemade cottage cheese cubes cooked with capsicum, onion and fresh herbs and spices in a creamy sauce. $25.90
Saag Paneer – Homemade cottage cheese pieces cooked with spinach and flavoured with mild spices. $25.90
Dal Makhani – Slow cooked lentils simmered with spice and sautéed with onion, tomatoes and spices for flavour. $25.90
Dal Spinach – Slow cooked lentils simmered with spinach sauce and flavoured with mild spices. $25.90
Vegerama (Chef’s Specialty) – Mixed vegetable curry (chef’s special mix). $25.90
Veggie Madras – Mixed vegetables cooked in coconut-based sauce, enhanced with herbs and spices. $25.90
Vegetable Korma (MILD) – Mixed vegetables cooked in a cashew and cream-based sauce. $25.90
Vegetable Spinach – Mixed vegetables simmered in spinach sauce and flavoured spices. $25.90
Bombay Potatoes – Chunky pieces of potato boiled and cooked in a yoghurt-based sauce with secret spices. $25.90
Potatoes with Spinach – Diced potatoes cooked in a spinach sauce with flavoured spices. $25.90
Peas With Mushroom – Peas and mushrooms simmered in a mild tangy sauce with touch of cream and flavoured spices. $25.90
Matter Paneer – Peas and homemade cottage cheese cooked in a traditional sauce. $25.90
Paneer Mushroom – Combination of mushrooms and cottage cheese simmered in mild tangy sauce with touch of cream and spices to enhance flavours. $25.90
Malai Kofta – Mix of mashed potatoes, homemade cheese and dried fruits made into balls that are deep fried and cooked in a mild tomato based creamy sauce. $25.90
Palak Kofta – Mix of mashed potatoes, homemade cheese and dry fruits made into balls and cooked in spinach sauce. $25.90
Masala Aloo Matter – Potatoes and peas cooked together in basic traditional sauce. $25.90

 

BEEF – MAIN COURSE
Beef Korma (MILD) – Beef pieces cooked in a cashew and cream-based sauce. $27.90
Beef Roganjosh – Diced pieces of beef cooked in a basic gravy with a mixture of mild herbs and spices. $27.90
Beef Spinach – Diced beef pieces cooked with spinach and flavoured with mild spices. $27.90
Beef Madras – Diced beef pieces cooked in coconut-based sauce, flavoured with herbs and spices. $27.90
Beef Vindaloo (MEDIUM) – Diced beef pieces cooked in our favourite and famous vindaloo sauce. $27.90
Beef Tawa (Masala Beef) – Diced beef pieces cooked with onion, tomato and capsicum in mild a spicy sauce. $27.90
Beef With Vegetables $27.90
Beef Mushrooms $27.90
Beef With Lentils Mix $27.90

 

KIDS MENU
Chicken nuggets and Chips with tomato sauce $12.90
Fish and Chips with tomato sauce

Chips

$12.90

$8.00

RICE
Steamed Basmati Rice $5.50
Saffron Rice $8.50
Coconut Rice – Basmati rice mixed with coconut. $11.50
Kashmiri Rice – Basmati rice mixed with nuts. $11.50
Peas Pulao – Basmati Rice mixed with peas. $19.50
Vegetable Biryani – Vegetables mixed with basmati rice, cooked with special herbs and spices to enhance flavours. $22.50
Biryani Rice – Basmati rice cooked with aromatic herbs and spices, with your choice of Chicken, Lamb, Beef or Prawns. $24.50
Chicken Tikka Fried Rice – Diced pieces of tandoori chicken tikka, sautéed with basmati rice along with herbs and spices. $25.50
BREADS – ALL COOKED FRESH IN TANDOOR
Naan – Plain flour bread cooked in tandoor. $5.00
Butter Naan – Naan bread layered with butter. $8.00
Garlic Naan – Naan bread brushed with garlic.

Cheese Naan – Naan with cheese

Garlic  Cheese Naan – Naan with cheese & Garlic

$6.00

$8.50

$9.00

Garlic & Chilli Naan (Special) – Chopped chillies garnished on garlic naan bread. $8.50
Pudina Naan – Naan bread with a touch of mint. $8.50
Cheese Onion Naan – Naan bread stuffed with mozarella cheese, herbs and spices. $8.50
Cheese & Spinach Naan – Naan bread stuffed with mozzarella cheese, spinach, herbs and spices. $8.50
Cheese & Chilli Naan – Naan bread stuffed with mozzarella cheese, chilli, herbs & spices. $8.50
Cheese & Onion Naan – Naan bread stuffed with mozzarella cheese, diced onion, herbs & spices. $8.50
Aloo Naan – Potatoes stuffed in naan bread. $8.50
Aloo & Cheese Naan – Mix of cheese and potatoes stuffed in naan bread. $8.50
Keema Naan – Lamb mince filling in naan bread. $8.50
Chicken Naan – Chicken in Naan bread. $8.50
Kashmiri Naan – Plain flour naan bread stuffed with dried nuts and cashews. $8.50
Veg Pizza Naan – Naan bread stuffed with small dices of onion, capsicum with choice of meat or chicken. $9.00
Tandoori Roti– Whole meal flour bread cooked in tandoor. $5.00
Butter Roti– Roti bread layered with butter. $8.00
*Add Garlic for 50c extra*
CHICKEN – MAIN COURSE
Butter Chicken (MILD) – Chicken tikka pieces cooked in the tandoori oven, simmered in a mild creamy tomato-based sauce, enhancing the authentic flavour of butter chicken. $26.90
Chicken Korma (MILD) – Chicken pieces cooked in a cashew and creamy based sauce. $26.90
Mango Chicken (MILD) – Chicken pieces and mango cooked together in a special velvety sauce. $26.90
Chicken Roganjosh – Diced chicken pieces in basic sauce with mild spices. $26.90
Chicken Madras – Chicken pieces cooked in a coconut-based sauce with a variation of herbs and spices. $26.90
Chicken Vindaloo (MEDIUM) – Chicken pieces cooked in our favourite and famous vindaloo sauce. $26.90
Chicken Tikka Masala – Chicken tikka pieces cooked with capsicum, tomato, onion cooked with herbs and spices to enhance flavours. $26.90
Chicken Spinach – Chicken pieces cooked with spinach and flavoured with mild spices. $26.90
Chicken Masala (Tawa) – Chicken pieces cooked with onion, tomato and capsicum in a mild spicy sauce. $26.90
Chicken With Vegetables $26.90
Chicken With Mushrooms $26.90
Chicken With Lentils Mix $26.90

 

SEAFOOD – MAIN COURSE
Malabar Prawns or Fish – Cooked in our special tomato-based sauce with touch of lime, coconut and cream, garnished with coriander. $29.90
Madras Prawns or Fish – Cooked in coconut-based gravy with flavour of herbs and spices. $29.90
Vindaloo Prawns or Fish (MEDIUM) – Cooked in our favourite and famous sauce. $29.90
Spinach Prawns or Fish (MEDIUM) – Cooked in special spinach sauce. $29.90
Korma Prawns or Fish (MEDIUM) – Cooked in cashew-based sauce and cream. $29.90
Masala Prawns or Fish (Specialty) – Cooked with a mix of tomato, capsicum and onion in the chef’s special sauce, flavoured with a touch of coriander and spices

Prawns or Fish Vegetables  Cooked with Vegetables

$29.90

$29.90

 

LAMB – MAIN COURSE
Lamb Roganjosh – Diced lamb pieces cooked n a basic sauce with a mixture of herbs and spices to enhance flavours. $27.90
Lamb Korma (MILD) – Diced lamb pieces cooked in a cashew and cream-based sauce. $27.90
Lamb Madras – Diced lamb pieces cooked in a coconut-based sauce with a mixture of herbs and spices. $27.90
Lamb Vindaloo (MEDIUM) – Diced lamb pieces cooked in our favourite and famous vindaloo sauce. $27.90
Lamb Spinach – Diced lamb pieces cooked with spinach and flavoured with mild spices. $27.90
Lamb Tawa (Masala Lamb) – Dices lamb pieces cooked with tomato, onion and capsicum in a mild spicy sauce. $27.90
Seek Kabab Masala – Mixture of lamb mince, herbs and spic- es skewered and grilled in the tandoori oven, which is then cooked with onion, tomato and capsicum in a mild spicy sauce. $27.90
Keema Matter – Lamb mince cooked with peas in a special sauce with secret spices. $27.90
Lamb With Vegetables $27.90
Lamb With Mushrooms $27.90
Lamb With Lentils Mix $27.90

 

DESSERTS
Gulab Jamun (2pc served with ice cream) – Lightly fried milk powder dumpling, soaked in a sugar syrup. $11.50
Mango Kulfi – Indian style icecream. $11.50
Vanilla Ice Cream – Plain or with chocolate topping. $8.50
OUR SPECIALITIES
GARLIC PANEER CURRY – Paneer (homemade cottage cheese) cooked with onion, capsicum and mushroom in a basic creamy garlic-based sauce. $26.90
KARAHI PANEER – Pieces of homemade cottage cheese in a tomato and onion-based sauce, flavoured with herbs and spices. $26.90
GARLIC CHICKEN CURRY – Chicken tikka pieces cooked with onion, capsicum and mushroom in a basic creamy garlic-based sauce. $27.90
CHICKEN KARAHI (SPECIALTY) – Chicken tikka pieces cooked with onion, capsicum and mushroom in a basic creamy garlic-based sauce. $28.90
NAWABI LAMB (Chef’s Signature Dish) – Tender Pieces of lamb prepared with lamb mince in a special onion and tomato based sauce with a touch of yoghurt, cream and secret spices. $30.90
ROYAL BEEF – Diced beef pieces cooked in a tomato based creamy sauce with secret herbs and spices. $29.90
BUTTER PRAWNS – Tiger prawns cooked in a mild and smooth tomato creamy sauce. $30.90
GARLIC PRAWN CURRY– Tiger prawns cooked with mush- rooms, capsicum and onion in a basic creamy garlic-based sauce. $30.90
FISH NAWABI – Diced pieces of fish prepared in a special thick onion and tomato-based sauce with a touch of yoghurt, cream and secret herbs and spices. $30.90

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